Glamorous Mayfair brasserie and bar 8 Mount Street will be unveiling its sensational new brunch menu on Valentines day this year.
The brunch menu will become a permanent fixture on February 14 and will combine the best of both breakfast and lunch, making it the perfect way to indulge and restore.
The menu is sure to hit the spot with a whole range of tempting treats and was created by the amazing executive chef Adrian Mellor.
You will be able to choose from delicacies such as home cured bresaola, celeriac remoulade & pickles, lobster omelette and truffled scrambled duck eggs, crème fraiche & sourdough toast.
Classic brasserie favourites are also not forgotten on the mouth-watering menu, with the likes of organic granola with berries & honey and eggs Royal, Florentine or Benedict all featured.
Of course, such an amazing brunch menu would be incomplete without some fantastic drinks to go with your meal.
Fortunately there is plenty of refreshment on offer and you can take your pick from the Buck’s Fizz and Bloody Mary stations that will be available.
Brunch will be served every Sunday from 11.30am to 3.30pm at 8 Mount Street, which is based in Mayfair.